As a Bakery Operator in the Cream Department, you'll play a vital role in the production process. You'll work with machinery, ingredients, and recipes to help create high-quality cookies featuring a variety of creams, fillings, and toppings. Each shift, you'll ensure smooth production in a clean, food-safe environment.Your Responsibilities:
- Accurately weigh, measure, and check raw materials.
- Prepare semi-finished products according to precise recipes, including correct labeling and coding.
- Set up, operate, and shut down machinery and weighing systems.
- Follow the production schedule and maintain a hygienic workspace.
- Detect and report any deviations or technical issues.
- Transport and replenish ingredients using forklifts or pallet jacks.
- Perform thorough cleaning of equipment and work areas.
Over de opdrachtgever
Our client is a well-established industrial bakery located in Maastricht. They produce a wide range of cookies for both national and international markets. With a strong emphasis on quality and innovation, they offer a supportive work culture within an informal team atmosphere.
Wat wij jou bieden:
- Long-term job stability with growth opportunities.
- Starting salary from €15.93 per hour (excluding shift bonuses).
- Training and professional development.
- Travel allowance of €0.23 per km.
- Friendly and informal work environment.
Wat vragen wij van je:
- Proactive attitude and strong awareness of food safety and hygiene standards.
- Good command of Dutch and/or English.
- Willingness to work in a 3-shift rotation.
- Living in or near Maastricht with access to personal transportation.
Interesse?
Apply now using the button!
Have questions about the position? Feel free to contact us at [klik hier voor het telefoonnummer] or email us at [stuur een e-mail].